
Philosophy of Pinord Wineries
Family tradition, pioneering and innovative spirit, love for the land, and a passion for great wine.
COMMITMENT TO QUALITY
At PINORD, the quality of the grapes and vineyards is the foundation for crafting wines of the highest quality. We work with organic and biodynamic methods, treating the vineyard as a living organism.
We dedicate great care and attention to farming to ensure that the grapes are healthy, balanced, and of exceptional quality. This attention to detail allows us to capture the aromas, fruit, and authentic character of each plot in our wines.

PIONEERS IN EXPERIMENTATION, RESEARCH, AND DEVELOPMENT
The VI+D line from PINORD represents everything we stand for: wines from unique plots, limited productions with minimal intervention, winemaking using new and special vessels that better suit each grape variety, and a commitment to introducing and preserving ancestral varieties.

ORGANIC AND BIODYNAMIC WINES AND CAVAS
PINORD was the first winery in Spain to produce a biodynamic wine certified by Demeter. This philosophy not only respects the environment but also enhances the quality of the grapes, resulting in wines with more personality while ensuring a sustainable and nature-friendly production.

MINIMAL INTERVENTION
At PINORD, we advocate for minimal intervention, from the vineyard to winemaking. We respect the grapes as much as possible, allowing them to follow their natural process with the least intervention. We believe in letting the wine fully express the purity of the grape and the terroir, ensuring the wines showcase their full brilliance.

VEGAN WINES AND CAVAS
Our wines and cavas are vegan, produced without any animal-derived ingredients.
UNIQUE VINEYARDS AND PLOTS
Each vineyard and plot harvested at PINORD is carefully managed and designed to produce unique wines. We ensure that each wine reflects the characteristics of its origin, with a harvest and aging process tailored to the particularities of each grape variety, resulting in a pure and highly expressive wine.
The grape is the most important element.
Mas Montanyans













Vineyard Diorama
Age 40 anys
Wine Diorama Chardonnay
Variety Chardonnay
UNIQUE VINEYARDS AND PLOTS
Each vineyard and plot harvested at PINORD is carefully managed and designed to produce unique wines. We ensure that each wine reflects the characteristics of its origin, with a harvest and aging process tailored to the particularities of each grape variety, resulting in a pure and highly expressive wine.
The grape is the most important element.



HARVESTING AT THE OPTIMAL RIPENING POINT
The harvest is a key moment to ensure wine quality. The PINORD technical team works with care, dedication, and precision to pick the grapes at their optimal ripeness, depending on the wine or cava they intend to make.
This process is essential to maximize the expression of the terroir and grape variety, ensuring an excellent final product that will be perfect when it hits the market.

ELEGANCE, WELL-INTEGRATED BUBBLES, AND BALANCED ACIDITY
Our cavas are characterized by slow fermentation at low temperatures, which allows for a smooth integration of the bubbles into the wine, enhancing all its aromas.
Every grape we harvest is destined for the cava it will become, ensuring a perfectly balanced acidity.

THE FAMILY BEHIND EVERY BOTTLE OF WINE
Joan Josep Tetes, Rosa Mª José, and their children Mireia, Josep, and Joan are behind every grape, every plot, and every wine. They are deeply involved in every phase, from vineyard cultivation to the final commercialization of the wine.
Their oversight includes every step of the harvest, vinification, daily monitoring, tasting before bottling each wine, and the decision of the exact day for bottling. After rigorous approval, each wine is introduced into the market.
Despite this direct involvement from the Tetes family, there is also an exceptional team that works alongside them, implementing their ideas and projects with the same professionalism and commitment.

WINE TOURISM
Embark on a unique sensory journey through biodynamic farming and the art of fine wine and cava.
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